Lunch Specials
Available Monday to Saturday
Two course meals for just $7.50
16 main meals to choose from plus the Chef's special entree or dessert
$10 Evening Specials
Mondays - Beef Fillet with Teriyaki Sauce & Rice
Tuesdays - Grilled Lemongrass Pork Fillet with Fried Egg & Rice
Wednesdays - Chicken schnitzel with Gravy, Chips & Salad
Thursdays - Rump Steak with Pepper or Mushroom Sauce, Chips & Salad
Group Dining Specials
Available Sunday to Thursday
Two Person Banquet $21.50 (choose two dishes)
Four Person Banquet $41.50 (choose four dishes)
40 dishes to choose from including Peking Picnic Chicken, Beef with Chilli Basil, Pork with Pepper Honey Sauce or Deep Fried Whole Lemon Sole with Salt & Pepper |